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| Resources: Nutrition |
Resources:
The American Dietetic Association
National Center for
Nutrition and Dietetics
Consumer Nutrition Hot
Line
1-800-366-1655
WV Nutrition & Chronic Disease Coalition
c/o WV
Bureau for Public Health
Division of Health Promotion
1411 Virginia Street
East
Charleston, WV 25301
Phone (304)558-0644
Fax
(304)558-1553
The National Cholesterol Education Program
American Heart Association
Ohio - WV Affiliate
1319
Quarrier Street
Charleston, WV 25301
Phone (304) 346-5381
American Heart Association
National Center
7320
Greenville Avenue
Dallas, TX 75231
(800) AHA-USA-1
American Diabetes Association
WV Affiliate
1221 A Ohio
Avenue
Dunbar, WV 25064
Phone (304) 768-2596
The West Virginia Association of Diabetes
Educators
Jeffrey T. Hamrick, RPh, CDE, President
CAMC Memorial Pharmacy
Division
3200 MacCorkle Avenue
Charleston, WV
25304
1-304-348-9547
National Heart, Lung and Blood Institute (possible cost
involved)
Information Center
P. O. Box 30105
Bethesda, MD
20824-0105
Phone (301) 251-1222
Fax (301) 251-1223
e-mail:
nilbiic@dgsys.com
Evaluating Community Efforts to Prevent Cardiovascular
Diseases (manual)
Technical Information Services Branch
CDC/NCCDPHP (MS
K-13)
4770 Buford Highway, NE
Atlanta, GA 30341-3724
West Virginia Department of Education
Office of Child
Nutrition
7003 Valley Brook Drive
Charleston, WV 25312
Phone (304)
558-2708
American Heart Association: Your Heart An Owner’s
Manual
Prentice Hall, 1995
Barriers Survey--Identifying the Obstacles to Activity and Healthy Eating, Shape Up America, C. Everett Koop Foundation, 1995
Reducing Risk for Chronic Disease: An Action Planning Guide for Community-Based Initiatives Workgroup on Health Promotion and Community Development
The Schiefelbusch Institute for Life Span Studies
4086
Dole Building
University of Kansas
Lawrence, KS 66045
Phone (913)
864-0533
Fax (913) 864-5281
Suggested readings:
Summary of the second report of the National Cholesterol
Education Program
(NCEP) Expert Panel on Detection, Evaluation and treatment
of High Blood
Cholesterol in Adults (Adult Treatment Panel II). JAMA
269:3015, 1993.
Dwyer, J. Overview: dietary approaches for reducing
cardiovascular disease risks. J
Nutr 125 (3 Suppl):656S, 1995.
"Eating to Lower Your High Blood Cholesterol," NIH
Publication No. 89-2920. U.S.
Dept of Health and Human Services.